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GS1 HK Launches Trusted FoodInternet to Promote Information Visibility
HONG KONG SAR – Media OutReach – 15 January 2021 – The 6th Food Safety Forum organised by GS1 Hong Kong (GS1 HK) concluded its on-line stay programme right this moment. Themed “The Power for Food Safety”, the Forum aimed to discover methods to capitalise on innovation and know-how and strengthen meals security. Dr Chui Tak-yi, Under Secretary for Food and Health, was invited because the Guest of Honour, whereas Hon Peter Shiu Ka-fai, Legislative Councilor and Deputy Chairman of Panel on Food Safety and Environmental Hygiene additionally participated as Award Presenter. Executives from Nestlé HK, HKTVmall, Ting Hsin International Group (Master Kong/康師傅), Sun Fat Heung (Top Soya/壹品豆品), and Global Food Safety Initiative (GFSI) shared their knowledge and opinion on the most recent tendencies, new technological development and future growth in meals security administration.
(Left, from left to proper) Jessie Cheng, Director of Corporate Communications of HKTV Mall; May Chung, Chairperson of Hong Kong Food and Beverage Industry Advisory Board of GS1 HK, and General Manager of Nestlé Hong Kong Ltd.; Anna Lin, Chief Executive of GS1 HK; Jeff Law, Managing Director of Sun Fat Heung Food Products Ltd.
(Right, from high to backside) Dr Chui Tak-yi, Under Secretary for Food and Health; Hon Peter Shiu Ka-fai, Legislative Councilor and Deputy Chairman of Panel on Food Safety and Environmental Hygiene; Dr Jason Liu, Food Safety & Care Office VP of Ting Hsin International Group & GFSI China Steering Committee Vice-chair.
The steady unfold of COVID-19 has triggered grave issues on meals security, as Mainland China discovered constructive coronavirus outcomes on the frozen meals and packaging imports in a number of events. In Hong Kong, the Centre of Food Safety had reported unfavorable outcomes on greater than 1,000 meals import samples by the tip of 2020, native rules additionally require meals importers and distributors to keep up information of the actions of meals to facilitate track-and-trace.
Delivering a gap deal with on-line, the Under Secretary for Food and Health, Dr Chui Tak-yi, mentioned, “In a globalised economy with the food chain getting increasingly complex, similar to many other places, Hong Kong attaches great importance to food traceability. Legislation, technology, innovation and big data analysis provide immense possibilities for us to enhance our food monitoring capability and traceability, leading to safe food on the table. Staying ahead of the curve will be imperative to the food industry, especially when we anticipate more digital and traceable food system. (For the full opening speech please visit: https://youtu.be/7m2494GPm10)
As online shopping prevails, consumers’ demand for more transparent and reliable food information soars. To foster open information sharing among the F&B community, GS1 HK introduced Trusted FoodNet, an online platform where food suppliers’ and restaurants’ quality and safety certifications can be uploaded and displayed, for business buyers and consumers to access the information anywhere, anytime. More than 150 food products with different certificates are available on the platform so far, please visit https://trustedfoodnet.gs1hk.org/ to know more.
Ms May Chung, Chairperson of Hong Kong Food and Beverage Industry Advisory Board of GS1 HK, and General Manager of Nestlé Hong Kong Ltd commended the effort, “With growing emphasis on food safety, we have been working closely with the F&B industry, leveraging innovation, technology and global standards to ensure food safety and build consumer trust. The ‘Trusted FoodNet’ initiative by GS1 HK has our full support, which I believe will enhance the transparency of our trade. I hope industry peers will join the platform to increase trust among stakeholders, and raise the bar for food safety together.”
Co-located with the Forum, the “Quality Food Traceability Scheme” award presentation ceremony was organised to mark the achievement of 20 food-related corporations which demonstrated excellent efficiency in meals traceability. Hon Peter Shiu Ka-fai, Legislative Councilor and Deputy Chairman of Panel on Food Safety and Environmental Hygiene, attended the ceremony to current the awards. Please check with the recognised corporations checklist right here: https://www.gs1hk.org/quality-food-scheme.
Ms Jessie Cheng, Director of Corporate Communications of HKTV Mall; Dr Jason Liu, Food Safety & Care Office VP of Ting Hsin International Group & GFSI China Steering Committee Vice-chair; Mr Jeff Law, Managing Director of Sun Fat Heung Food Products Ltd; and Mr Yves Rey, Independent Senior Advisor to Industry Leaders / Former Danone Corporate GM & GFSI Chairman all shared their hindsight and imaginative and prescient of the F&B growth on the Forum.
Ms Anna Lin, Chief Executive of GS1 Hong Kong, appreciated their insights and underscored meals security as a shared accountability. “Committed to promoting local food safety, GS1 HK will continue to connect with the industry, government, consumers and other stakeholders and foster more experience sharing and exchange on innovations and technologies. Together we will uplift the food safety standard and propel our industry growth.”
About GS1 Hong Kong
Founded by the Hong Kong General Chamber of Commerce in 1989, GS1 Hong Kong (GS1 HK) is the native chapter of GS1®, which gives international provide chain requirements (product identification key and barcode) and a full spectrum of standard-based platforms, options and companies that help corporations’ digitization to reinforce provide chain transparency and effectivity, guarantee product authenticity, and facilitate on-line and offline commerce.
Currently, GS1 HK has round 8,000 company members protecting shut to twenty industries together with retail shopper items, meals and meals companies, healthcare, attire, logistics in addition to data and know-how. By participating with communities of buying and selling companions, business organisations, authorities, and know-how suppliers, GS1 HK is fostering a collaborative ecosystem with the imaginative and prescient of “Smarter Business, Better Life”.
Headquartered in Brussels, Belgium, GS1® is a not-for-profit, requirements organisation that has 115 nationwide chapters serving 150 economies globally.
For extra details about GS1 Hong Kong, please go to www.gs1hk.org.
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